Tricalcium Phosphate used as anticoagulant, nutritional supplement, calcium intensifier, PH regulator , buffer. To act as anticoagulant, additive for milk powder , sweets, pudding, flavoring and meat, Auxiliary for refinery of animal oil and food for yeast.
M. F : Ca3(PO4)2
Physical properties: White amorphous powder; Odourless; Relative density: 3.18; Hardly soluble in water but easily soluble in diluted Hydrochloric Acid and Nitric Acid; Stable in air.
Quality standard(HG2789-1996, FCC-IV)
|HEAVY METALS(As Pb),≤ %||0.003|
|FLUORID, ≤ %||0.005|
|LOSS ON DRYING, %||10.0 MAX|
|As, ≤ %||0.0003|
|Pb, ≤ %||0.0002|
|TOTAL BACTERIAL COUNT CFU/G||<500|
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